Freshly grated cheese and powdered cheeses



Gouda cheese is a semi-hard cheese that is made from pasteurized cow's milk.


The cheese is left to ripen for varying lengths of time. Young Gouda typically ages six weeks and very-old Gouda ages up to two years.


In addition to a full-fat cheese (48+), Gouda is also available with a lower fat content, such as 20+ and 30+ cheese. Gouda cheese has a creamy and full flavour.


Next to naturally-ripened Gouda cheese, we also produce Gouda foil-ripened cheese 48+ and DOP Gouda Holland. “Gouda Holland” is a protected geographical indication status that was awarded by the European Commission.






gouda kaas



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Mr. Jelle Poppe

Sales Manager


Tel: +31 (0)348 - 41 02 64

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Ms. José Posthumus

National Account Manager


Tel: +31 (0)348 - 41 02 64

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Dhr. Patrick Beems

International Accountmanager

België, Duitsland en Oost Europa

Tel: +31 (0)348 - 41 02 64


Mr. Jaap Baas

Business Development Manager

UK/Ireland, South Europe

Tel. +31(0)348-41 02 64


Mrs. Ellen Seinstra

International Account Manager

North Europe

Tel. +31(0)348-41 02 64


Dhr. Tim Nijsse

Account Manager Binnendienst


Tel. +31(0)348-41 02 64